ITALIAN SWEET POTATOES
Preparation
4 x portions
Preheat the oven to 180°C/160°C fan/gas mark 4.
Toss the sweet potatoes with the MEVALIA BREAD MIX in a mixing bowl.
Add the olive oil, garlic, fresh herbs, salt and pepper, making sure the potatoes are fully coated.
Place in a roasting tin and roast in the oven for 25-30 minutes, half way through the cooking and add the cherry tomatoes.
To serve drizzle with a little olive oil and fresh parsley.